About Via Del Vino Food & Wine Tours

Via Del Vino Food & Wine Tours was born from a lifetime of dreaming about Italy. After years of traveling to Italy and connecting with locals, Susan Guerra and her chef husband, Richard Corazza have partnered with a network of established Italian travel providers offering authentic, off-the-beaten-path experiences to help others make their Italian dreams a reality.

We offer half day walking, food and wine tours in the historic center of Perugia as well as customized, culinary getaways throughout Italy for intimate groups of 8 to 14 participants.

Our mission is to allow our guests to "drop in" to the experience of living in Italy. To "Eat, Drink and Be Italian" by enjoying incredible food and wine, meeting the locals and discovering the ancient sights of this endlessly fascinating country.

Susan Guerra and Richard Corazza in Castelluccio di Norcia, Umbria.

Meet The Founder

Susan Guerra

A second generation Italian American, born and raised in New Jersey, Susan’s Italian heritage sparked a lifelong interest in Italian language, travel, food and wine. After a career in graphic design and marketing, Susan earned the Advanced Certificate in Wines & Spirits from the Wine and Spirits Education Trust and is currently a candidate in the Diploma program. Prior to founding Via Del Vino, Susan worked in the wine business for 10 years and wrote about wine for New Jersey Monthly Magazine.